Recipe: Tasty Shepherd's Pie

Shepherd's Pie. .with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.

Follw this recipe to learn how to make perfect shepherd's pie. Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. You can have Shepherd's Pie using 18 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Shepherd's Pie

1. It's For of the filling:.
2. Prepare 200 gms of chicken mince.
3. Prepare 1 of onion finely chopped.
4. You need 2 tbsp of grated carrots.
5. You need 2 tbsp of ginger garlic paste.
6. It's 1/2 tsp of pepper.
7. Prepare 1/2 tsp of rosemary (or any herb of your choice).
8. You need 3 tbsp of tomato puree.
9. You need 2 tbsp of tomato sauce.
10. You need 1 tbsp of Worcestershire sauce.
11. You need 1 of bay leaf.
12. You need 2 tbsp of olive oil.
13. It's As per taste of Salt to sate.
14. You need For of the topping:.
15. Prepare 2 of large potatoes.
16. You need 1 of egg yolk (optional).
17. You need 2 tsp of butter.
18. It's to taste of Salt.

This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce.

Shepherd's Pie step by step

1. To prepare the filling, heat 2 tbsp of oil in a pan. Add in the bay leaf and the finely chopped onions and saute..
2. When the onions begin to get translucent, add in the chicken mince, ginger garlic paste, grated carrots, salt and pepper and mix well. Cover it with a lid and cook until done..
3. Add in the tomato puree, tomato sauce, and Worcestershire sauce. Mix well and cook for a few minutes. Ensure that the filling is not too dry. You can add water or stock if required..
4. For the topping, boil the potatoes in salted water. Mash them well. Add in the butter and egg yolk. Mix well. Add in more salt if required..
5. To assemble the pie, in an oven proof dish, create an even layer of the filling. Top it with the mashed potatoes and smoothen it out. Create a design of your choice with a fork..
6. Bake it at 220 degrees Celsius for 20 minutes or until the potatoes are golden brown. Serve hot..

Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. This skillet shepherd's pie is loaded with flavorful beef and veggies then topped with fluffy and creamy mashed potatoes, then baked to perfection! I made shepherd's pie (AKA Cottage Pie) FIVE times this week to perfect it and I'd have to say I don't know that it could get any better! Shepherd's pie is an easy, thrifty dish that anyone can enjoy. It is hearty, comforting, and can warm you up on chilly nights.

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