Recipe: Tasty Chinese chicken and rice

Chinese chicken and rice.

You can cook Chinese chicken and rice using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chinese chicken and rice

1. You need of Chicken Marinade.
2. You need of Chicken breast diced.
3. It's 1 of Egg white.
4. You need of Salt.
5. Prepare 1 tbsp of flour.
6. You need of Sauce.
7. Prepare 8-10 tbsp of ketchup.
8. It's 5-6 tbsp of sugar.
9. Prepare of Salt.
10. Prepare 3-4 tbsp of vinegar.
11. Prepare 1/3 cup of water mixed with flour.
12. Prepare 1 of onion sliced in 4.
13. Prepare of Green pepper cut.
14. You need of Yellow pepper cut.
15. You need of Carrot thinly round sliced.

Chinese chicken and rice instructions

1. Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe.
2. Lightly saute the vegetables in oil for a few minutes.
3. Mix the ketchup sauce ingredients and cook boil until a bit thick in texture.
4. Add the vegetables to the sauce and cook for a little bit.
5. Deep fry the chicken in oil until cooked for a few minutes.
6. Add the chicken to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear.
7. Serve with rice.

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